Betty's Crispy Oven-Baked Parmesan Chicken Breast Recipe

In this video, Betty demonstrates her one-of-a-kind Crispty Oven-Baked Parmesan Chicken Breast recipe. It consists of individual chicken breast servings that are flavored with Parmesan cheese and parsley. Also, it is baked in the oven, so it is *very* easy to do! A favorite with everyone!

Ingredients:

2 1/2 pounds uncooked chicken breasts, cut to individual serving sizes
meat tenderizer, to taste
1 inner packet of Ritz crackers, finely crushed
3/4 cup grated Parmesan cheese
2 tablespoons fresh chopped parsley
1 stick of butter or margarine, melted
cooking oil spray
fresh ground black pepper, to taste

Use kitchen shears to remove any excess fat from your chicken breasts. Now, sprinkle them lightly with meat tenderizer, top and bottom. Next, make your coating: In a ziplock plastic bag, empty 1 inner packet of Ritz crackers, close the bag, and use a dough roller to crush the crackers until they are very fine. Open the bag and add in 3/4 cup grated Parmesan cheese and 2 tablespoons of fresh chopped parsley. Close the bag, and shake vigorously to complete your coating mixture. Spray a 13-inch by 9-inch by 2-inch baking dish with cooking oil spray. Take one chicken breast at a time and dip it into the melted butter or margarine, then into the coating mixture, and then place it in your baking dish. If there is any coating mixture left over, sprinkle it on top of your coated chicken breasts. If there is any melted butter or margarine left over, drizzle it over the top. Place Parmesan-coated chicken breasts in a 350 degree oven for 45 minutes. Remove from oven, and serve immediately. It's just the best!!!

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[sweetblueberrykiss]

Will this work for any bread crumbs available?

[bettyskitchen]

@sweetblueberrykiss Yes, just make them into very small crumbs.

--Betty :)

[lovelym85]

Betty, just got done checking if mine is done and "Prefecto" it looks soo delish, i cant wait to try it.... i love your posts.... i've tryed soo many and every single one is the BEST!!!! Thank-You =)

-Misty

[bettyskitchen]

@lovelym85 Hi Misty! Thanks for your great feedback! I really appreciate it!

--Betty :)

[angelrain1216]

If I were to use Italian bread crumbs in place of the ritz crackers, how much bread crumbs should I use?

[bettyskitchen]

@angelrain1216 Use the same amount of Italian bread crumbs as the Ritz cracker crumbs called for in the recipe.

--Betty :)

[chrryswt]

Can my chicken Breast be thin?

[sweetblueberrykiss]

Thank you Betty! Ill make this later for our Christmas dinner, Happy holidays!

[snowman358]

try cheez its,and bread crumbs MMMMHM

[Fisherkingnigel]

Nice got tonights dinner idea...the wife will be super happy with this one.

[XeenWoozy]

~Can anyone tell me how they make Jack Astors chicken parmesan? Is it like this videos recipe or? Cause my god..there chicken is amazing. I wanna be able to make it

[brian09able]

i love your videos. you explain everything in great detail. more videos please.

[monmixer]

Make it easy. Itilian bread crumbs 1 cup..parmesian cheese 1/2 cup. dip chicken or pork in eggwash roll in crumb mixture and bake..325 to 350 for about 40 minutes. remove from oven and drizzle with butter at about 30 minutes for a crispier crust if desired and return to oven for remainder of cooking time.