KQED: Essential Pepin Shorts, Crepes
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Published on Jun 14, 2012
Watch chef Jacques Pepin demonstrate how to prepare crepes. Visit http://www.kqed.org/jacquespepin to find countless recipes, more cooking demonstrations and complete episodes of his show, Essential Pepin, from KQED.
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All Comments (5)
Guy Fallon 3 weeks ago
thx that works!
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kellyrishor 3 weeks ago
I use cup flour, 1tbl sugar 1/4 tesp. salt, 3 eggs, 1/4 cup milk. then add more milk...and a few tablespoon melted butter.
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MzNeekie 3 months ago
Okay, I have my answer. PVP SAAAN
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kartiloco 3 months ago
Could anyone tell me how much flour, milk and eggs he uses for this one?
I mean the exact amount in grams and milliliter :) Thanks!
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anmoose 11 months ago
A classic I haven't done for so long I'd forgotten it. Adding this to my recipe playlist to remind me.
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