Picture a rich, dark onion soup-but in a piecrust! That's what you'll get when you make this Rustic French Onion Tart-a recipe I created using Philadelphia Savory Garlic Cooking Creme by Kraft! Caramelized onions mixed into a creamy and cheesy garlic custard-then baked in a crust! You won't believe your nose or taste buds! So get ready, when the French Restaurants figure out my secret of using Philadelphia Cooking Creme, they'll be buying boxes of it!
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