Knife part 2
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All Comments (147)
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I use one knife for everything, and I paid only one payment of 6 dollars at walmart.
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my chefs knife wont even cut through tissue paper
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@pbspusask2014 Oh my God.. psychos are us.. That's good. I agree chefs usually buy like Henkel or someone more popular...and better than Ronco.
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@LilGrey456 yeah but when was the last time a professional chef bought their equipment off of TV?. 100% agree with the serial killer thing tho lmao. "Also available at psychos are us"
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These are stamped knives. The German knives are expensive because they are forged. Is he trying to say that stamped knives are better than the forged?
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7:48 "The cleaver by far, it's a real man's knife....and I like it too!"
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@pbspusask2014 Well.. if you're a normal person.. not sure.. if you're a serial killer of chef.. well that's another story
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I just saw this on tv.. what the hell is somebody gonna do with 50 knives?
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I like the description for the video ^_^
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Miricle blade ripped these off.
Also, did y'all hear what he said about the boning knife? "This is... well, you all know what you use this for." He needs to be careful with his words.
Popeil sure does like to re-record and do voice-overs.
Eskimo50 2 years ago 11
What's better is watching all his infomercials and counting how many times he says "over here."
NiTeHaWk4787 2 years ago 6