Best Beef Shish Kabob Recipe on Skewers for Grilling ! Must Try Shish Kabob Marinade Recipe

http://www.DedeMed.com Best Beef Shish Kabob Recipe on Skewers for Grilling a Must Try Shish Kabob Marinade Recipe. Find this written recipe and other recipes on http://www.DedeMed.com

Category:

Howto & Style

Tags:

• Beef
• Shish
• Kabob
• Recipe
• Marinade
• DedeMed
• Food
• Cooking
• Mediterranean
• Arabic
• Lebanese
• Taste
• Grilling
• BBQ
• filet

[odinstreet]

A delicious and less expensive alternative to filet is sirloin. In fact, most restaurant kabobs are made with a nicely marbled sirloin. Great vid here.

[dedemed]

@odinstreet thanks for the great tip!

[nazza0855]

Hi, can these be made with lamb? If so which ingredients would you advise to use with the lamb meat...maybe you can make a video ;) I went to a resturant and they served me a dish called adana which included shish tawook, lamb skewer, and beef shish kobob with lebanese bread.. it was really nice.

[dedemed]

@nazza0855 you can just replace the beef with any lamb cut that you like. Or check out my lamb chops recipe :)

[neckbont]

When you are cooking you say "I add some spices" some spices? What spices?

Thanks.

[dedemed]

@neckbont the recipe is on my site all written out for you :)

[dedemed]

@mumdi91 thanks I'm glad you like it, check out my site as well for other recipes :)

[mumdi91]

hey..youre wonderful..and youre husband is one lucky guy...im a middle eastern too..hehe

[dedemed]

@amirabbassabbagh no, not at all, salt is the most important seasoning that you could possibly use for any food. Don't be afraid of salt, it is a wonderful thing :)

[amirabbassabbagh]

Thank you for the video, my question is: doesn't salt soak up all the meat's moisture and make the kebab very dry?