How to Make Fry Bread

There are many different ways to cook fry bread. This is how my mom Kathryn makes it.

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Howto & Style

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• by
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• Navajo
• Native
• American
• Fry
• bread
• healthy
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• fat
• diet

[shaksdaddy]

fry bread is like sex,when it's good it's damn good,when it's bad it's still pretty good

[fireflyspark]

for a non native, she does make some very great frybread.

but there are many different varieties and many recipes.

she is very informative but just remember dont stretch the dough too thin, cause if you do. It will make a very hard tortilla. Plus, if your dough is still dry, add more water.

Eat the frybread with slow cooked beans, or have it as a dessert with powder sugar and honey or fruit preserve. ^_^y

[nativepimp08]

microwave for 55 seconds gets it soft and moist its good 2 days after u make it

[Zyphrstar]

Thank you very much! Aloha from Hawaii

[dynmite09]

Thank you So much for this vid, your Mom is so Awsome im gong to go make some right now peace

[Farrellaka4real777]

Brilliant.

[fireflyspark]

well, i wouldn't eat next day frybread, when you fry flour with milk and baking powder, the gluten in the starch turns rather tough when exposed to air and makes it somewhat hard to eat. So, I would just make fresh frybread. Usually frybread will stay tasty for a few hours, but the longer its exposed to air the hard it will become. Plus, fry bread is supposed to be eaten either hot or warm, never at room temp.

[alvinsmithlover]

if their is some left over grease you can make gravy, put flower in it and make it thick and add water and add salt and peeper

[kev0kees]

its still good the day after. just wrap it in a napkin and put in the microwave for about 30 sec and that will moisten it back up

[matoaka21]

is the frybread still good the day after u make it? do u have to warm it up, or is it supposed to be eaten room temp.?

[dankster2001]

Just made some fry bread using your recipe. And even though it was my first time making it, it actually turned out really well. Thanks!