Super Easy Brownies

Super easy brownies anyone can make! (Footage was shot using a Canon PowerShot SD850IS. A digital camera whose video function is far better than still photos!)

Easy Brownies (RECIPE)

Ingredients:

3 cups sugar
1½ cups vegetable oil
6 large eggs
1 cup cocoa powder
1 TBSP. tsp. vanilla
2 1/3 cup self -- rising flour
1½ cups walnuts

Preheat oven to 325°F.

Grease a 10 ½ x 15 ½ inch baking dish with butter or cooking spray.

Beat together sugar, oil, eggs, cocoa powder and vanilla until creamy.

Add flour and to mix carefully.

Add walnuts. (Mix walnuts on only half the brownie mix -- for me.)

Pour brownie mixture into the baking pan.

Bake for 45 minutes.

Completely cool before slicing.

Serve alone or with vanilla ice cream.

Enjoy and Happy Cooking

Tess Harris

Category:

Howto & Style

Tags:

• brownies
• easy brownies
• Canon PowerShot SD850IS

[mariselavergara]

me podrian dar la receta en es pañol. gracias.

[tessharris1967]

@mariselavergara apesadumbrado. Hablo muy poco español.

[abetiu2000]

thank u so much for this video..sana may kasunod pa :))

[tessharris1967]

you're welcome, Abe...

... yeah I know. I usually works with rythem and momentum... when these are absent, it takes time for me to get back into the mood. I'm sure I will film myself cooking more in the future... I'll try to fill easy and simple stuff... :-)

[tessharris1967]

Hey, Eliza! Great to see you here...

... thank you for the compliments... :-)

[DieSchweiizer]

turn off the music

[enderwigginfan]

Hey Tess, it's Eliza from Romania. have you by any chance moved your blog archive from 360 to a new place? i'd love to sign up to you again! Happy summer!

[tessharris1967]

I have only used self-rising flour for this recipe. However, if all you've got on hand is "all purpose flour," then you may use it + 3 teaspoons of baking powder and 1 teaspoon salt... though I can't guarantee that the end result will be as good as the ones featured in this video.

[enderwigginfan]

Hey, Tess, Eliza here. You're so pretty! It's wonderful to learn by watching you cook. Kisses from Romania :-)