Sortez vos verres - Vins français avec tartare de bœuf et mini poireaux

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Uploaded by on Sep 15, 2011

La sommelière Jessica Harnois et le chef Martin Juneau font leurs provisions dans le jardin de la Ferme Persil Per-là!. Ils sortent leurs verres et installent leur cuisine dans la Vallée-du-Richelieu pour trouver le parfait accord vin et mets.

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  • FumeR GanjA!

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