Alert icon
We're changing our privacy policy. This stuff matters.  Learn more  Dismiss

The French Chef Julia Child's Chicken

Loading...

Sign in or sign up now!
524,336
Loading...
Alert icon
Sign in or sign up now!
Alert icon

Uploaded by on Mar 12, 2007

Julia Child's The French Chef talks about the varieties of chickens.

Category:

Entertainment

Tags:

License:

Standard YouTube License

  • likes, 20 dislikes

Link to this comment:

Share to:

Top Comments

  • @1doedoe Not necessarily. Another cause of yellow skin is marigold flowers ground up in the chicken feed. It's a common practice in the US. Apparently yellow skin is more appealing than white. They both taste the same to me.

  • wish chicken still looked--and tasted--like that. also love the necks sticking up. haha

see all

All Comments (319)

Sign In or Sign Up now to post a comment!
  • There is something so incredibly awkward about her.

  • I think my favorite part of watching these shows is it shows you how paranoid we've gotten about raw food (and rightfully so in many cases). She's just putting her bare hands all over that poultry like "I don't give a fuck".

  • She better be careful with that big knife. She could cut the dickens out of her finger---and we all know what happens after that.

  • Dan Aykroyd's impersonation was the best!!!

  • Its Funny Cuz She Sound Like My Math Teacher ! ahaha And hes a dude

  • @deCaravagio  NO; IT DOESNT

  • for a moment looks and sounds like Monty Python Circus :D

  • you can see her bobbing up and down to the music when the theme song is playing :) I love her

  • "And old madam hen"...How insulting! LOL

  • I'M GETTIN VEG AFTER SEEING THIS CRAP

View all Comments »
Loading...
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more