Salmon en Croute by Gordon Ramsay
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All Comments (46)
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@pipuk3 nore am i, but the portion cuts are guidelines for serving and the cross hatch is for decor (thats what he said on hid beef wellington dish if i remember correctly)
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@pipuk3 Its just for presentation
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@calzaki no its to stop the salmon curling up
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looks tasty
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This guy's fucking obsessed with salmon.
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@pipuk3 Is just for decoration. It isn´t that necesary.
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he didn't say DUN!
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@pipuk3 For looks
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He always makes it look so easy.
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I did this dish but with basil. I thought it was a bit too strong. Sticking with dill.
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right to the point...great!
TheVittleVlog 1 year ago 82
In this case it's mainly for presentation but will stop the top from splitting as well.
ghostdogmovies 2 years ago 56