Blais Magic at Element in Atlanta

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Uploaded by on Jun 9, 2007

Chef Richard Blais adds the finishing touches to this dish that literally sets the dish in motion.

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Travel & Events

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Standard YouTube License

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  • I've never been to his restaurant but I'm betting he's spooning liquid nitrogen into the bowl which has been sprinkled with ground pepper. Fun stuff.

  • holy crap, I wish I knew what that dish was!

  • that is very cool

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