Almost done! After all the action in the Pastry Lab, Academia Barilla's Executive Chef Nicola Bindini leads his students' team in the last steps of this exceptional performance of culinary art.
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Oooooooooo it takes soooooooo much effort 2 make these beauties and I feel a pain when people eat half and throw the rest in restaurant :((
2221971 4 months ago
It's in Italy!Actually the guys are italians!
cisnetiz 2 years ago
it's in italy!
bertouoft 2 years ago
all the other videos say its in Italy.
comet9565 2 years ago
The school is located on tiny Sweeney Island off the coast of Texas
theArseholesOfBears 2 years ago
where is the school location
lifecanbebetter 3 years ago