Mongolian Chicken Recipe

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Uploader Comments (AsianCookingmadeEasy)

  • I love this , I like it with beef also..... , yours looks de lish....!!!

  • @bowhunter2439 Thank you :)

  • A very lovely recipe, Lila. Thank you for posting this.

  • @MrJingjong Thank you :)

  • Looks so yummy! Although I think it's common sense, you might want to mention to wash your hands after touching the raw chicken. Also, I'm sure you used a fresh plate for the cooked stuff, but it looks like the same plate used for the raw chicken. Some folks out there, may not realize about cross-contamination and stuff. Nice job. I'm going to make it this week!

  • @tattooyu Yes, that is a good idea. I always assume that most people know, but you are right, there are probably a lot of people out there who don't realize it -especially those just learning how to cook. Thank you :)

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  • Looks very good.... thanks for letting us know what the ingredients are. You make it look easy, but we know its not.

  • Hi i love your recipes. I was wondering if you've heard off Sambal Chicken or Wet Buttermilk Chicken. If you do and know how to cook em, could you do a video pls? Thanks.

  • @jumbosilverette Thank you so much for trying this and commenting - I really appreciate it :)

  • @cipher2 Thank you :)

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