Golden Brown Brazilian Farofa Recipe
Uploader Comments (nandocuca)
All Comments (37)
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you're disgusting
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Cassava flour? Din-din oil??? If ur making a tutorial video on ethnic foods it's a good idea to get a close up on items that are unusual. Or pop up words on video. I kept playing it over again to try to make out what he said these things were. But it wad no use. I still have no idea what those things are called. Guess this is not meant to educate someone who doesn't already know how to cook this.
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Minha Mae nunca fez farofa I gente comprava no zafiri
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Muito bom!
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Lindo, Nando. Simples e claro.
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I remember mom making it and it was fantastic on rice. My friends and i used to go downtown sao Jose dos Campos, from CTA, and sit outside stores eating fine foods and bate-papo
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Very nice..
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He sounds like Rodriguez from Shogun. "Wakarimasu ka?" :D
Eu sou americano and eu soooo in love with this guy from Brasilia. (lol) If the stomach is a way to a man's heart, I would become the best cook of Brazilian food in the world to win his.
Ginobambino100 4 months ago
@Ginobambino100 Farofa sounds like a very unlikely way into a man's heart but it's so simple to make so why not give it go. Good luck.
nandocuca 4 months ago
A very simple dish, though it would be nice to have some more exact measurements... it looks like maybe:
* 1/4 cup butter
* 1/2 white onion, chopped
* 1 1/2 Tbsp Dende oil
* 2-2 1/2 cups casava flour
* Pinch of salt to taste
Is this close at all?
embrezar 3 years ago
Yes. That's pretty spot on. But I must confess I never really measured it. Plus different people like different textures. My wife likes more flour than anything. I like more bits and less flour.
nandocuca 3 years ago
oooh, you make me blush :-)
nandocuca 5 years ago