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Stuffed Pork Loin Recipe : How to Prep Meat for Stuffed Pork Loin

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Uploaded by on Feb 2, 2008

Learn how to prepare the meat for stuffed pork loin with expert cooking tips in this free classic American recipe video clip.

Expert: Chef Donn Ovshak
Bio: Chef Donn Ovshak is a member of the elite Executive Chefs of the World. He is currently working at the world famous Ice House in Pasadena.
Filmmaker: Nili Nathan

Category:

Howto & Style

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License:

Standard YouTube License

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All Comments (16)

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  • after stuffing it, what temperature and how long does one cook it

  • Wow, this knife is super sharp!

  • OMG THANK YOU!!!!

    What kind of knives do you use? If you answered it in the video I apologize if I missed it.

    Cheers!

  • you tubs sucks soo many commercials!!! F YOU TUBE

  • thanks 

  • Thanx for viewing my videos. Please check out my cook book at EshakNation then use the dot and com.

    Best!

    Chef DonnO

  • THANK YOU! The instructions I had for this were NOT clear! So thank you!

  • I love watching your videos. No BS plus you have a very nice speaking voice...have you tried out for the Food Channel? Thanks...

  • I'm going to try this today, but man it does not look easy.

  • i love watching cooking shows.thanks for this.now i can smoke the ribs and still keep the flavour in the loin

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