Jeff Fournier makes soft-shell crabs

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Uploaded by on May 15, 2007

The chef/owner of 51 Lincoln in Newton Highlands, Mass., creates one of the dishes on his "30 Ways for 30 Days" soft-shell crab menu.

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Entertainment

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Standard YouTube License

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  • hi jeff im your cousin..remember you as this cute little guy at memeres house..congrats on your success.hope mom and dad r well

  • J'ai honte de mon nom maintenant XD

  • he lives in maine

  • He has my friend's same name, and my friend is also a chef in MA... in Boston.

  • you have my dads first and last name

  • semolina

  • flower, cornstarch, and what?

  • Man of man i ate alot of those soft shell crabs back in my country of Cambodia !! VISIT CAMBODIA !!

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