Summer Fancy Food 2009. Flavours of Italy - Fred Plotkin's Recipe

The Italian Pavilion at the NYC Summer Edition of Fancy Food 2009 was a feast of colors, savors, and aromas. The outstanding quality of the products presented by the participating Italian brands, companies and producers fascinated thousands of visitors and American importers and distributors. For the occasion, the author of best-selling books on Opera and Cuisine, Fred Plotkin, shared with us his opinions and comments on this year's edition of the event. He also explained us why Italian cuisine and diet maintain and acquire popularity even in these harsh economic times, sharing with us the secrets of a timeless success. Video realized by Luca Fantini, Giovanna Landolfi, Marina Melchionda, Vincenzo Ruocco, Fulvio Minichini, Letizia Airos Soria for www.i-Italy.org. Thanks to the Italian Trade Commission - New York

Category:

Travel & Events

Tags:

• Fancy Food
• i-Italy
• Luca Fantini
• Giovanna Landolfi
• Marina Melchionda
• Vincenzo Ruocco
• Fulvio Minichini
• Letizia Airos Soria
• New York
• Italian Trade Commission
• Fred Plotkin

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