Heavenly cheesecake recipe: Canadian Living Test Kitchen

Watch how easy it is to whip together the Test Kitchen's favourite cheesecake recipe. Classic Cheesecake recipe shown in video available here: http://www.canadianliving.com/food/classic_cheesecake.php from CanadianLiving.com

Category:

Howto & Style

Tags:

• food
• baking
• cheesecake
• cream
• cheese
• dessert
• canadian
• living
• test
• kitchen

[xxkzincxxx]

Hi, i tried this recipe but the top of the cheesecake is burnt. What is the possible cause of it?

[CanadianLivingDotCom]

@xxkzincxxx I'm sorry you ended up with a burned cheesecake. This is our classic cheesecake recipe and it has been tested till perfect. Perhaps you missed something in the instructions, or maybe your oven is not calibrated and was too hot? - Adell Shneer, Canadian Living Test Kitchen manager

[sha3biyah]

I love this video... Exactly what I'm looking for

[lillydoodleify]

this Cheesecake is HOT

[TullyColleen]

@TheQwertyopz Yes this recipe is on our website too - canadianlivingdotcom 2 pkg (each 8 oz/250 g) cream cheese 3/4 cup (175 mL) granulated sugar 3 eggs 1 tbsp (15 mL) lemon juice 2 tsp (10 mL) vanilla 1 Pinch salt 3 cups (750 mL) sour cream Crust: 1 cup (250 mL) graham cracker crumbs 1/4 cup (60 mL) granulated sugar 2 tbsp (30 mL) butter, melted Garnish: Strawberry sauce fresh Mint sprigs

[TheQwertyopz]

can we have the cheese cake ingreedents rintin down you were saying it to fast

[CutePrincess05]

I tried this recipe! It was great!! I'm making it today again.Just a tip: add alot of aluminum foil to the bottom cause mine got kind of wet on the bottom and it gets hard to cut if it does.Try it!! :)

[TullyColleen]

@britishpolitics1 Graham flour was introduced to Canadians in the mid-19th century by an American health-food promoter, Dr. Sylvester Graham. His flour was touted to be especially healthful because of the addition of bran. Today you find Graham flour - and Graham crackers - in many supermarkets, but the best variety (stone-ground) is available at health-food stores.

[britishpolitics1]

who is graham cracker crumb?

[TullyColleen]

From our Canadian Living Food Director Annabelle Waugh: We don't recommend using yogurt instead of sour cream. You need a certain level of fat to make this cheesecake recipe work properly (for texture and taste) and yogurt is far too light.

[Sghaniwala1]

can we use yogurt in place of sour cream?