How to Make Tomato Sauce
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That kind of base is an Italian kind of base for many many variants using almost any sort of v egetable, cereal or meat. the "Salsa di Pomodoro alla Catalana" that you talking about is totally different.
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@Manologarci: "Wait a minute! italian cooking? As far as i kown, tomato arrived at Italia in 1544, but it was not used in italian kitchens before 1692 -2 hundred years after Columbus-." False and True. False beacause tomatoes was native in the Mediterranean, too. True beacause took around 200 years to crossbreed an edible tomatoe starting from the low-solanine breed Columbus brought in Europe.
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Wait a minute! italian cooking? As far as i kown, tomato arrived at Italia in 1544, but it was not used in italian kitchens before 1692 -2 hundred years after Columbus-.That year, in Naples,was published the first tomato sauce with the name-obiously in italian-tomato sauce spanish´s style.
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Thats close to how I make mine and then can it. Thanks a lot for posting this video. Don't pay attention to negative comments, really.
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Damn. I cannot wait to make some of this for my enchiladas. Looks like this is more for Italian foods, but I'm sure we can sub in some ingredients for mexacn-style foods! Awesome video!
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thnx bro; for how long do you sautee` the vegetables?
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nice video i love tomato sauce,thanks
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maybe i'll have to start present videos about italian cooking like this guy... with the difference that i'm italian and i know what a Tomato sauce looks like. A tomato sauce is basically a plain tomato sauce with no more added else than a little bit of SUGAR and a little bit of SALT. It's a BASE.
smellyfishescrew 2 years ago 5
THEN you can use that base to proceed in a wide variety of other sauces. Like Ragout or Arrabbiata or Puttabnesa, etc etc etc. This guy is simply doing a sauce with tomatoes. The proceeding is almost correct in making an italian-like sauce... BUT:
1- too few olive oil;
2- where's the sugar supposed to kill the acid of the tomatoes?
3- maybe your sanmarzano tomatoes should be a little more mature
just a little critic...
smellyfishescrew 2 years ago 3