Krompirusa manual
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Uploader Comments (meedeenaa)
Top Comments
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Joj ma nije ovo domaca pita!!! A gdje su domace, razvijene jufke????
2 years ago 17
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And let it "upiti"... haha kraljevi, bravo!
2 years ago 9
All Comments (44)
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Vegeta u kumpjerusi?
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hahahahahahahaha da tepsija hahahahahaahahah
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hahahahahahahaha da upiti hahahahahaahahah
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Kako se zove pjesma? Hehe, a btw, odlicna uputstva za sve nas koji smo pocetnici u kuhinji. Hvala. Kratko i jasno.
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you can use phyllo dough insted of jufka, bc you can find it anywhere.
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man pick the language you want to tranlate that to. it's anoyying half english or half croatian or serbian, gosh
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oil the "tepsija" :))))))))) ne mogu se odlučit jel su bolja uputstva ili muzički cover :)
1 year ago 4
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Bas ste odlicno objasnili, kratko i jasno, sad na posao pa da vidimo kako ce ispasti pita!
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lololololololololo njam njam XDDDDPPP
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when you put the potatoes in the yufka dough..
is the potatoes raw or cooked? or middle of raw ans cooked?? =))
jesjas 3 years ago
Haha. It's raw. :))
meedeenaa 3 years ago