Hungry in Brooklyn - New Year's Eve Cocktails!

This week Hungry in Brooklyn celebrates the New Year with festive and fancy cocktails. We head over to local bar Hotel Delmano, where Tim Monaghan gives us a lesson in making the perfect cocktail at home. First, he shows us the French 75, a delicious gin drink topped with champagne. Then we move on to Philadelphia Fish House Punch, the perfect drink to batch for large parties. Finally, we heat things up with a warm Gin Toddy. Happy New Year!

Shortly after the filming of this episode, Tim suffered a serious accident. To help with his speedy recovery, his family and friends set up a fund to raise money for his medical care. Please visit http://on.fb.me/timsfund for information on how you can make a difference.

Each week Hungry in Brooklyn explores the world of local, sustainable and organic cooking one ingredient at a time. We talk to local experts about how to buy, prepare, and cook each delicious ingredient and then we walk you through a simple, do it yourself recipe!

Category:

Howto & Style

Tags:

• hungry
• in
• brooklyn
• how
• to
• make
• cocktails
• TimMonaghan
• HotelDelmano
• NewYearsEve
• French75
• SheaHess
• local
• sustainable
• organic
• LocalSpirits
• recipe
• nyc
• tips
• HowTo
• instructional
• BreuckelenGin
• HotToddy
• PhiladelphiaFishHousePunch

[hungryinbrooklyn]

link fixed! - HiB

[thekillerman696]

tthe link dosent work