Bourbon and Maple Peach Cobbler Recipe

Here is a fun twist on the traditional peach cobbler. Bourbon and maple make the dessert richer and a lot more robust.

See photo instructions here: http://www.treehugger.com/easy-vegeta...

** RECIPE

- 8 ounce can of peaches in light syrup
- 1 tablespoon bourbon (more if it's for your inlaws)
- Pinch of clove
- 1 teaspoon corn starch
- 1/2 cup of all purpose flour
- 1/4 cup of brown sugar
- 2 teaspoons of baking powder
- Pinch of salt
- 1/4 cup maple syrup

• Category

  Howto & Style

[kcoleford]

wondering if molasses can be subbed for maple syrup. Have a whole jar of molasses to use and this looks delicious!

[CookingStoned]

Hmm...molases has a different consistency too. I am not sure how it would work out. Let me know if you try it.

[Dayna Reggero]

Looks amazing!!



[CookingStoned]

great!

[MapleGroveFarms]

We love discovering new dessert recipes! Definitely going to give this cobbler a try.

[Cayce Wallace]

OH MY GOD I just said I should make this for "your dad" to my husband and you totally nailed it with the extra bourbon!!!! ahahahahahahah yes we are making this for fathers day! XXX

[Michele Chinsky]

im so glad to see you adding more videos! thank you

[greenpris]

it looks good but idk... mmmm well ill try it :D

[Nicolas Roy]

PETA!