Vegetable Rice (Pulav) Recipe by Manjula

Thanks a lot auntiji. The videos are great.
Are you a jain though? I have noticed you do not use onions and garlic at all in the food.

Hello aunty!! How do you keep the rice seperate? They always end up all sticky!!

Keep the water and rice ratio as shown here.And always take a good quality rice.
Basmati rice is very less sticky.

Hi Shubhpreet,

From my cooking experience, you should not stir the rice often...once in a while gently stir the content...i hope this helps...a

Wow one of the simplest recipe for pulao. I loved it... I will do this soon! I slightly fry vegetables and rice and cook them together in rice cooker... may be now I shud cook both of them separately using your tips... Thanks ma'am!

thank you Manjula!!

nice nice nice nice nice, very nice presentation, simply superb, yummy pulao, instead of using 3spoon oil, i will use 1spoon, since i am on dieting, you cooked the rice nicely without using the electric or pressure cooker. good. thanks manjula, keep up your good work.

I've been looking for a mexican vegetable rice I tried once, wondering if its going to be the same.

I would use more rice than what she's using, for that amount of spices.... double the amount of rice.

but I always make for more than one day, anyway

Worked brilliantly! It ended up a bit hot (spicy) but definitely a great success!!!! Love you Manjula!!!