Cuban Flat Iron Steak
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Uploaded by WholeFoodsMarket on Oct 27, 2009
o you have the winter culinary blahs? Are you tired of the same old soups, stews and crock pot delights? Bring a little sunshine into your kitchen with this weeks episode of the Secret Ingredient featuring Flat Iron Steak. We chose flat iron steaks—often compared to the texture and flavor of strip steaks— for their tenderness, meatiness and budget-friendly price.
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Nicely done but u might need to rush to the ER to check your blood pressure after this steak if you use that amount of salt.. Wow
She ODed the salt in this recipe .. Lol
Dimelo23 7 months ago
lol shes reading a script lol... she looks down atr it lol
francocrs 1 year ago
organic bullshit
lolo2556 1 year ago
looks muy bueno
surenossl 1 year ago