Loading...
Uploaded by SimplyMing on Oct 6, 2009
Chef Ming Tsai gives quick tips on how to break down and cook with squid. Catch Simply Ming on your local public television station or at ming.com/simplyming.and as always, peace and good eating!
Howto & Style
Standard YouTube License
Its Just Awesome When u Coat the Fish With Flour Before u Flick it in the Fryer.
OaklandAthletics53 2 months ago
i heard it. almost like a faint whistle for a couple of seconds
silverfeatherwerewol 2 months ago
I love fried calamari rings!!
Mmaulin12 3 months ago
i heard it
haha maybe cuz im in choir and i cook so im used to aving to listen for it
Queenofwreck123 4 months ago
I heard it change and it's a small change in the sound. You have to train your self and ear to pick it up but possible.
googo151 4 months ago
I think Ming is messin with us cause i didnt hear a change.
3zib 4 months ago
i didnt hear it...
pogisiG 1 year ago
Chef Ming. You inspire me to cook
Snowboarder12109 1 year ago
I didn't hear any change at all.
colomblanco 2 years ago
Load more suggestions
Its Just Awesome When u Coat the Fish With Flour Before u Flick it in the Fryer.
OaklandAthletics53 2 months ago
i heard it. almost like a faint whistle for a couple of seconds
silverfeatherwerewol 2 months ago
I love fried calamari rings!!
Mmaulin12 3 months ago
i heard it
haha maybe cuz im in choir and i cook so im used to aving to listen for it
Queenofwreck123 4 months ago
I heard it change and it's a small change in the sound. You have to train your self and ear to pick it up but possible.
googo151 4 months ago
I think Ming is messin with us cause i didnt hear a change.
3zib 4 months ago
i didnt hear it...
pogisiG 1 year ago
Chef Ming. You inspire me to cook
Snowboarder12109 1 year ago
I didn't hear any change at all.
colomblanco 2 years ago