How to Make Flan, Part 1

Demystifying an excellent dessert.

My first video of an ongoing project to de-fringe Latin American culture, politics, economics, news. See cfolch[dot]blogspot[dot]com for more.

Category:

Howto & Style

Tags:

• Flan
• Defringing
• Latin
• America

[kashm774]

how long do u bake it 4? and how long do u wait b4 u put it in the fridge

[folchc]

Because my oven doesn't seal perfectly, it took more than 2 hours, but a better oven and perhaps a slightly higher temperature (350 degrees) would be faster. In the fridge for at least 4 hours (after cooling for a couple outside the oven).

[folchc]

To avoid having to clean up something extra. :)

[folchc]

Thanks for the feedback!

[gabraf1]

Humans were not around 80 million yrs ago! LoL

[MickScarborough]

I do hope you were being cheeky when you said that that the reason flan was popular in North Africa and the Iberian penninsula was because they were once one thing. You seem cute so I would hate to think you thought humans were walking the earth in the Cretaceous Period when Iberia split from Africa. That was 80 million years ago.

[XxAlexEatsFoodxX]

Thx. And Your Very Pretty :))

[Myrrith16]

So Hot. Good cook. Must have.

[JWOriginals]

its not supposed to be burnt or bitter, To slow for me and you need show those who dont know what your doing..... The feature the flan not you. My recipe is generations old yum!

[brittethan13]

Omgg That was alot of help ! first time making flan and you made it really easy,thanks !

[warhead2121]

Thanks for the instructions my flan came out perfectly

[milkywaychallounge]

beautiful and thanks for the instructions =]

[Zalevspider]

You are very informative, and very very beautiful.. but.. we really don't want to look at your face throughout the whole video.. we want to look at what you are doing.. hint.. point the camera down, or back then edit. Again no offense meant, just a constructive criticism. and again.. you are very beautiful and informative, and yes I was able to follow. Thank you.