Peter Reinhart demonstrates a technique from his book "Peter Reinhart's Artisan Breads Every Day." Available in bookstores November 2009. www.tenspeed.com
I am so happy to find these videos. I do own the book and its thshsed form overuse. I cant say enough good things about how I can now make bread. Thank you from the bottom of my heart. This book is a MUST for anyone! teresa vigil
Fantastic instruction. Thanks!
diontoldme 1 month ago
I just made this dough last night -- puffing up nice in the fridge.
bluevik 4 months ago
my man
mercednative 1 year ago
I am so happy to find these videos. I do own the book and its thshsed form overuse. I cant say enough good things about how I can now make bread. Thank you from the bottom of my heart. This book is a MUST for anyone! teresa vigil
teresavigil 1 year ago
I have a biga fermenting as I type - now I need your book!!
dol44christ 1 year ago
Peter, We love you!!! Thank you for teaching us how to make really, really good bread. You are the GURU!
corrinphil 2 years ago
Superb video from The Master! More please Peter... How about 'When is a loaf ready to bake?'.
tallat07 2 years ago
thanks!!!!!
knivesxd 2 years ago
Peter Reinhart knows his bread.
videometry 2 years ago 2
very helpful, thank you.
AbstractMan23 2 years ago