Chinese Noodles (Indo Chinese) Recipe Video
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Uploader Comments (ShowMeTheCurry)
All Comments (694)
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is that your wife?
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anyone who makes noodles is a friend of mine
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is there salt to be added in this cooking...?
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this is so yummy and resturant quality. it is like one year now and i have been cooking this for my family and they all like it, it is a hit. loads of thanks :)
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hindi
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just a little question: is there no salt needed while cooking at all?
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Great video gonna try this, it looks good:)
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I love how you put so much veggies. It's healthy and yummy!
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thumbs up if you're eating noodles
1 week ago 2
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Hi,
thank you very much for this wonderful recipe...
I have only one question: can use fishsauce instead of salt for seasoning?
And what about Oystersauce?
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how many serving???
sibyasabu184 1 month ago
@sibyasabu184 : 4-6 servings
ShowMeTheCurry 1 month ago
@sibyasabu184 : Glad to help :)
ShowMeTheCurry 1 month ago
when do we need to add the oil in noodles?
during boiling or after??
sdg5gum 1 month ago
@sdg5gum : After boiling the noodles, to prevent them from sticking.
ShowMeTheCurry 1 month ago
the BB corn is raw before cooking or not ?
RainDrops054 3 months ago
@RainDrops054 : The canned ones don't need to be cooked a whole lot but the frozen and the raw ones need more time to cook. But it is always a good idea to make sure all your food is heated all the way through.
ShowMeTheCurry 3 months ago