How to make muscadine wine (part 2)

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Uploaded by on Oct 3, 2011

Went to visit my parents in greers ferry and brought my grapes along with me to start juicing. I let them soak for a hour and then rinsed them thoroughly. Also went through my supplies to show what you'll need. The only things y'all didn't see was the yeast (being refrigerated) and my acid titration kit (don't have one yet). I'm going to adjust ph after initial ferment.

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