C Steams A Fish

Watch how this whole raw fish becomes cooked and delicious with the aid of steam. For more tasty tidbits, check out http://you-food.net

Category:

Howto & Style

Tags:

• cook
• delicious
• fish
• ginger
• green
• onions
• home
• oil
• pompano
• scallions
• soy
• sauce
• steam
• wok

[clareting]

I love wantanmien. No nonsense and easy to follow recipes.

[clareting]

I think you're right on both counts.  You probably could just use the bamboo steamer pan but you would also loose all the juice if it leaks through the pan. Good luck!

[clareting]

Nope. All the salt comes at the end when you add the soy sauce.

[DAIGORO14]

very good what other kind of fish would you recommend? if this one is not available?

[clareting]

any white fish will do. You could do snapper. When you go to the fish store just ask which is best for steaming. good luck!

[clareting]

try sea bass

[TheKingtut777]

A charming man, a great chef, and well done!!

[catsmew]

Would it be okay to use a steamer instead of putting the fish in a glass bowl? I have a bamboo steamer pan. Can I use that? Are there juices that will run out or something, which is why it is best to use a glass bowl for the fish.

Thanks for the recipe, by the way. I am going to try this!

[Thokko]

This is a nice video. Well done!

[CalDodger]

Don't forget to pour out the water that collects on the plate before pouring in the oil and soy sauce.

[D121346639m]

hot daddy!

[eezerik]

great testimonial at the end

-fishyman

[aldraw]

Thanks so much for the video!

[hmgthao34]

i love this recipe but do you guys have any more other recipes on youtube...i trying to learn more of other recipes to stem fish