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Uploaded by primmitiv on Dec 25, 2008
Andrea Primm Raw Food Chef and Instructor demonstrates the making of the Vanilla Creme Sauce glaze to top the Cinnamon Rolls w/out a Vitamix!
Howto & Style
Standard YouTube License
what kind of vanilla power do you use?
blaxican2000 1 year ago
Thank you for sharing this great recipe. Cooking with one hand and filming with the other.-That is inspirational.
knowledgablequest 1 year ago
Thanks for the idea of grinding the cashews up first. I don't have a bullet blender but I tried a coffee grinder and it worked really well! Then I blended all the stuff together.
INFUSEDgoods 2 years ago
you are too amazing
JoeyandJosh 2 years ago
GREAT RECIPE! thank you very much!
313HealthyMe 2 years ago
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what kind of vanilla power do you use?
blaxican2000 1 year ago
Thank you for sharing this great recipe. Cooking with one hand and filming with the other.-That is inspirational.
knowledgablequest 1 year ago
Thanks for the idea of grinding the cashews up first. I don't have a bullet blender but I tried a coffee grinder and it worked really well! Then I blended all the stuff together.
INFUSEDgoods 2 years ago
you are too amazing
JoeyandJosh 2 years ago
GREAT RECIPE! thank you very much!
313HealthyMe 2 years ago