Kikkoman Wonton Technique

Pork, shrimp, mushrooms and a hint of Kikkoman Soy Sauce, folded in a tender wonton wrapper — thats what goes into the versatile wontons were featuring in our newest how to video. Well guide you through all the steps to making these delicious Chinese dumplings, and show you how to serve them in soup or as an appetizer. Theyre great for a Chinese New Year party and freeze perfectly, so make a big batch and keep some on hand for easy entertaining or for a meal in minutes. For the entire recipe, please visit: http://www.kikkomanusa.com/homecooks/cookingclass/cookingvideos.php?vc=8

Category:

Howto & Style

Tags:

• Chinese New Year
• pork
• shrimp
• Kikkoman
• soy sauce
• wonton soup
• wontons
• dumplings
• party