Uploaded by DepressionCooking on Dec 3, 2008
In this recipe Clara uses 5 lbs of flour to 2 oz. of yeast. Add room temperature water throughout process until the mixture feels like proper dough. Add touch of salt and sugar to taste.
93 year old cook and great grandmother, Clara, recounts her childhood during the Great Depression as she prepares meals from the era. Learn how to make simple yet delicious dishes while listening to stories from the Great Depression.
www.GreatDepressionCooking.com
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Top Comments
All Comments (520)
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Oh mama,i make bread too.. the women who knows how to cook worth gold... thank you....
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this makes me want to bake my own bread! She makes it look so easy! :O
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Go get the meat near the fence haha
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no salt? was that skipped in the video or is this really bread without salt?
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Such a blessing to have theese videos I wish I had videos of my grandparents but we didn't have such things back then.
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@mbracewell154 My bread pans are 10 x 5 and I bought them at Wal-Mart. They are the exact same style as seen in this video. I hope that helps.
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Can anyone tell me what size pans she used.? I am in the market to buy some just like hers. I love you Clara I'm a huge fan!
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Beautiful, she is .
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What a lovely lady
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My mom said her mom made bread every day, but there were 7 kids plus grandmas' and grandpas' parents. Grandma was born in 1905 and I guess that is why she had forearms like Popeye.
madisonelectronic 7 months ago 11
I love you grandma clara. You give me more strength to living life to the fullest. Thank you for being there.
Josephineso2003 8 months ago 8