Betty's Oven Barbecued Chicken Drumsticks

In this video, Betty demonstrates how to make Oven Barbecued Chicken Drumsticks. The sauce used in this recipe is in the previous upload, Betty's Basic Barbecue Sauce. You may choose a more elaborate sauce, such as Betty's Bourbon Barbecue Sauce, Betty's Own Barbecue Sauce, a sauce of your own making, or a bottled sauce that you can pick up at your local grocery store.

Ingredients:

10 uncooked chicken drumsticks (legs--thighs are okay, too) (The 10 chicken legs I had weighed 3 ½ pounds.)
salt, to taste
pepper, to taste
cooking oil spray
fresh pineapple chunks and fresh parsley for garnish

Spray top of a broiler pan with cooking oil spray. (I cover my broiler pan—bottom and top—with aluminum foil to minimize clean-up, before spraying.) Salt and pepper all sides of chicken drumsticks. Place them evenly on top of the sprayed broiler pan. Spray the tops of the chicken drumsticks with the cooking oil spray, and continue to spray or brush with oil throughout the cooking process. Set oven to "Broil" and place pan of prepared chicken drumsticks in the oven. Leave the oven door open with a wooden spoon handle inserted. Cook the chicken drumsticks about 30 minutes, turning often. (If you don't have a "Broil" setting for your oven, you may set it to "Bake." Also, you may close the oven door completely, if desired. You will be checking of the progress of the chicken drumsticks continually.) When the drumsticks are just about done, brush both sides with barbecue sauce and return to the oven for 10 minutes. Repeat this step, if you like more intense flavor and browner drumsticks. When ready to serve, place Oven Barbecued Chicken Drumsticks on a nice platter in a nice arrangement. Garnish with fresh pineapple chunks and fresh parsley. Enjoy!!! --Betty  ♥♥♥♥♥

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[DarkLogic5000]

so you used aliminum for the oven wont it burn?

[bettyskitchen]

@DarkLogic5000 No, it won't burn.

--Betty :)

[tinkerbell51088]

Not to be racist at all but dumb people say white people cant cook, let me tell you, I am an african american woman and Im definately stealing this from you! So excited to try this! I love how you blackened them just right they look delicious!!!

[bettyskitchen]

@tinkerbell51088 Thanks for your lovely comment!

--Betty :)

[BunnyDrops]

Wow.... gotta try this. I love BBQ chicken. Hubby Ed makes it great outdoors on the BBQ in summer. Now I can still have it in the colder months too. Yayyyy! Thanks Betty you've done it again!!!

Luv Bonnie

[bettyskitchen]

@BunnyDrops Hi Bonnie! Thanks for your sweet comment! You can use this method on any meat that you want to put BBQ sauce or marinade on - winter or summer!

--Betty :)

[HisHerFilms]

every time i watch your videos i get really hungry

[less01]

Im a college student and I am going to make this this afternoon for lunchie!

[dombark]

Would this recipe work using chicken breasts, or any other part of the chicken? I'd love to make it to impress my friends but most of them hate dark meat. :)

[omgitsvictoriaxD]

Hii Betty (:

Well let me just say that im a huge fan (: But every time i try to make chicken in the oven the skin alwas comes out kinda rubbery, chewy..really gross. I want it to be kinda crispy. What can i do. Thanks!

[DaveTNTSlayer]

you rock Betty

[chwk540]

Hi Betty, I ordered your cookbook due to the way my husband loved this recipe!

[chwk540]

Hi Betty, I ordered your cookbook due to the way my husband loved this recipe!

[Tewrobert]

Hello, I was trying to think of something good to do with my bag of chicken legs tonight and couldnt decide so I figured I would come see what Betty is fixing

I have said it once and I will say it again, Look out Martha ...:)

Thx for sharing, always a plkeasure to watch you cook..Merry Christmas :)

[mommymisty416]

@tinkerbell51088 I didn't know people said white people can't cook......that is mean lol