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Big Bear Ranch - where pigs can be pigs 2

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Uploaded by on Jun 17, 2007

A close-up of our piglets digging up their pasture.

Big Bear Ranch - raising beef and pork in harmony with nature

Visit us at http://www.bigbearranch.com

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Pets & Animals

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Standard YouTube License

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  • I myself am vegetarian, but have no problem with animals being raised for human consumption as long as they are treated humanely, from birth, right up until death. Thank God for people like you!

  • Bless you from God and all of us real humans. Eating meat doesn't give license to cruelty and greed. Nice to see a sensible ranch. It makes sense that a healthy ranch, like yours, will be more successful than a misery-filled diseased hell. Gorgeous ranch!!

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  • that is soooo sweet! I would never eat pig anymore after I went for the meat reducer lifestyle, but I truly support people produce meat from happy animals rather than the horrors of factory farming

  • was that a baby deroc?

  • Yes we do, but in early spring the sows farrow in the barn and have only access to this pasture (roughly 2 acres). After 6 weeks the pasture is rested and only used with cows or Icelandic Horses for the rest of the year

  • How very sweet of you to do this! So glad someone in America is catching on! In Sweden Farmers started to do this some 30 years ago, when people refused to buy Factory created dead-slim Christmas Hams, tasteless, with all that pain and sorrow from living under such dire conditions, buried in the/ir meat!)

    Now, one does NOT have to make Ham from these, of course!I'm just telling you this because that was what started the braking up of the MONOPOLY of factory farmed pigs in Sweden.

  • Do you rotate pastures? It looks like they are rooting the hell out of that one.

  • WOOOOOAAAAH that one pig was huge!

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