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Bagels

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Uploaded by on Jun 23, 2009

Elaboracion sencilla, receta de bagel, en http://lacocinadealejandro.blogspot.com
Ingredientes
800gr. Harina
250 cc Leche
250 cc. Agua
40 gr. Mantequilla o 4 cuch. Aceite vegetal(o mitad y mitad)
20 gr. Levadura fresca(o 2 cucha. levadura seca)
c/n Sal o 1 cucha.

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All Comments (4)

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  • cuanto tiempo se dejan hervir en agua y cuanto tiempo se hornean y a que temperatura?

  • GEt rid of the music!

  • @alex17..

    Usualmente se caliemtar en el Agua caliente y luego en el horneo para dale color a Los bagels

  • se cocen?? o frien???

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