Char Siew Zhai Wantan Mee 叉烧仔云吞面 (non-halal)

HIGH THROWING WANTAN MEE AT RESTAURANT CHAR SIEW ZHAI

One of the unique selling point of this place is the way the noodle is prepared. After boiling the noodle and going through the standard quick bath of colder water (to make the outer layer more springy), they throw it up really high and before catching it on the sieve several times. Apparently this is done to get rid of most moisture so that the noodle absorbs sauce better.

Char Siew Zhai offers a wide range of noodle and rice based dishes. They have wantan, dumpling, char siew (bbq pork), siu yok (roast pork), roast duck, curry chicken, chicken feet, stewed duck, fried pork, roast chicken, poached chicken, and shredded chicken served with noodle or rice.

The char siu (bbq pork) is really good too, slightly different texture (rougher and less oily outer layer). Wantan and dumplings were pretty tasty. The best part is, a wantan mee, char siu mee, or dried curry chicken mee

Address:
Restaurant Char Siew Zhai Wantan Mee
No. 5, Jalan 20/13, Paramount Garden
46300 Petaling Jaya, Selangor
GPS: 3.106085, 101.625295
Tel: 012-628 1348

No.37-1, Jalan PJU 1/3F, Sunway Mas, 47301 Petaling Jaya.

www.charsiewchai.com

Category:

Travel & Events

Tags:

• Char Siew
• restaurant
• food
• beverage
• kl

[ahtim1900]

wantan mee no wantan??? 

[hyerxmas]

@ahtim1900 lols