Instant Semolina Uttappam

mix semolina, yogurt and salt and made parantha from this batter.

Category:

Howto & Style

Tags:

• peppers
• jazz
• country
• red
• hot
• chilli
• indie
• music

[Rehan53399]

i really appreciate sanjeevkapoor

for his fantastic and easy recipe

the best is him and no one else

[sanjeevkapoorkhazana]

Thank you for the appreciation. Keep trying more and more recipes and let us know how they are turning out to be.

Happy Cooking!

sanjeevkapoorkhazana

[raficsulejmanovic]

If I walk into an Indian store what should I ask for the semolina thing? TQ

[sanjeevkapoorkhazana]

You can ask for suji which is also semolina.

Happy Cooking!

sanjeevkapoorkhazana

[SHWET24]

Is the semolina roasted?

[sanjeevkapoorkhazana]

You don't need to roast the semolina for this.

Happy Cooking!

sanjeevkapoorkhazana

[irmar]

@raficsulejmanovic

No need to go to an Indian store, actually. Semolina is available even in non-Indian stores. It's what Italians use to make homemade pasta, Greeks to make halwa and so on.

[irmar]

@peacefuljow

Ghee is clarified butter. You take butter and boil it very very gently and with a perforated spoon take out all the white crust that forms on the surface. You do that again and again. Then, before it starts getting brown, turn off, and pour in a jar. Don't pour the thick part which is on the bottom. This is homemade ghee. This said, you can also buy it in Indian or Middle Eastern stores. It's better than butter because it keeps outside the fridge and doesn't burn.

[aditi1998]

@userss00 thanks for the compliment! :)

[userss00]

@aditi1998 u sound effing illiterate

[peacefuljow]

what s desi ghee? can i do it widout?

[aditi1998]

@raficsulejmanovic We indians are not such illiterates to get confused if u ask for stuff in english. You can just ask for semolina and get it.