陳玉華ハルメ元祖タッハンマリ 진옥화할매원조닭한마리 ①

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Uploaded by on Jul 27, 2011

鶏一匹の鍋
韓国にも日本の土用の丑の日があって
補身と言うんだけど
その時期にも普段でも食べるんだそうな

しかし、このはさみ良く切れるよね
鶏が若いのか、新鮮なのか
下処理がうまいのか
シンプルだけど 美味しかった。

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