Smoking Beef Jerky - How to make beef jerky THE BEST WAY
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Uploader Comments (SaveSkills)
All Comments (59)
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I make jerky ALL the damn time in my nesco dehydrator, luv it. I too also have a smoker ( yes like the one here) whats funny is i never even thought about this idea, damn i know what im doing today. I think ill just do it for an hour or 2 then finish it in the dehydrator. I find using only wood to smoke gives me indegestion. Like my brisquits ill smoke 3 hours then finish in the oven @ 200 degrees. East Texas bbq man here, over and out!
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@DaZoneRanger yoiu should do it for at least 3 hours i would say... anyway you should get decent flavor at 1.5 The main thing is with people jerky i eat.. they OVER dry it. Are you really concerned about the shelf life of jerky?? LOL your gonna eat it in 2 sittings anyway.. LMAO! Also i make mine on a bullet smoker now and just hang em with tooth picks from the top grate. Thanks for watching and please subscribe!
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-- Oh, and I plan on just smokin' it for a short while, maybe an hour and a half, just to add the smoke flavor, and then finish it up in the dehydrator. This is my first time making jerky in the smoker. I've always just made it in the dehydrator, before, but after buying various real-wood smoked jerkies off of ebay (and loving them), I knew I was going to need to employ the smoker to get that kick ass taste. (not that my previous jerky wasn't kick ass, but this will be better!)
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I got some jerky smokin' outside, right now! I've got a bullet smoker (WSM), though, so the process is a little different, although I supposed I could hang the meat with paperclips from the top grate. I'm making big slabs of jerky, though, because my local market are top round "steaks" already cut into large, super thin slices (probably like 3/16 thick), so I got 'em laying on some disposable foil griddle grates (they've got a bunch of holes in them).
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i like the innocent dog part
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kick that innocent dogs ass
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Super jerky vid !!! Poor Jack!
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Your knife looks sharp as shit. You cut through that meat like butter.
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What a beautiful dog!!!!
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@kidfromcj keyocera revolution ceramic knife
SaveSkills 2 months ago
mate that was single-handedly the best cooking type instructional video ive ever seen. it was both informative and entertaining. thumbs up to u bro. beautiful dogs btw. im going to make jerky like this right now!
SSNietzsche 11 months ago 13
@SSNietzsche awesome! thanks
SaveSkills 11 months ago 4
the paper clips have a little lead in it
andrewleedoggmail 11 months ago 5
@andrewleedoggmail use toothpicks
SaveSkills 11 months ago 5