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How To Peel a Head of Garlic in Less Than 10 Seconds

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Uploaded on Sep 26, 2011

SAVEUR magazine's Executive Food Editor, Todd Coleman, shows you how to peel garlic in less than ten seconds. (It's kind of amazing.)

For more tips and tricks, visit http://www.saveur.com. Have a question? Email the testkitchen@saveur.com.

Directed by Alex Lisowski, http://www.alexlisowski.com. Edited by Laura Tomaselli, http://cargocollective.com/lauratomas....

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Top Comments

  • mrjamesgrimes

    Wow there is some serious vulgar ass hate being posted here for a damn video on peeling garlic!

    · 6

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  • HevyDevy101

    God bless the English language, and all who attempt her

    · 3

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    in reply to aurwell (Show the comment)

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  • TheNayisha

    very cool, but this video is 50 seconds longer than it needs to be.

    ·

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  • Nelson Antunes Laranjeira Neto

    Why am I laughing?

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  • Eriyonai

    oh my god you beautiful genius man you.

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  • Agustao Fringe

    Thanks best tip ever

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  • lidiot lee

    it works.

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  • John Murray

    Worked perfectly for me. I used a heavy pan with a lid rather than 2 dishes.

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  • Nick Travis

    Are you a wizard?

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  • Brian John

    This only works if the garlic is at a particular stage of ripeness. If it is not ripe enough then the skin will not fall off at all.

    · 2

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  • Mahmud Smith

    Dose NOT work! Shook for a over a minute and then kept trying. Got one outta two cloves.

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