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HowTube: Samantha Buyskes's Braised Beef Shank

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Uploaded by on Jan 10, 2011

Mama Red, Samantha Buyskes, owner of Simply Red Bistro at Sheldrake Point Winery, tells us how to make a wonderfully hardy stew with beef shank. Shout out to Autumn's Harvest Farms in Romulus, NY, for supplying the heritage beef. Thanks to Richie Stearns and "The Evil City String Band" for the music.

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