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Hippy Gourmet & Christine Keff's Winter Squash Gnocchi

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Uploaded by on Dec 16, 2007

http://www.HippyGourmet.com
Visiting Seattle, Washington, the Hippy Gourmet meets up with Chef/Owner Christine Keff from Flying Fish Restaurant! In this segment from the Organic Living with the Hippy Gourmet TV Show, we learn to make Winter Squash Gnocchi!

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Top Comments

  • HAHAHA!! "Yeah! I love rolling!" I'll bet you do!!

  • Looks yummy & I don't even like squash.

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All Comments (10)

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  • my opinion on butter: I don't eat it often, so I'm not afraid of the occasional recipe which features it. And when I say butter, I mean real butter made from real cream, not some fake stuff. This looks amazing. Thanks!

  • you're clueless.

  • I don't think hippy was to hip with this recipe.Way to much butter.

  • Ugh, so much butter! I would use instead,in a much smaller ammount, EarthBalance or some other vegan butter - added bonus, it wouldn't need be heated in a pan. And no saturated fat, except from the egg.

  • Grade A. This is like, my favorite channel. You guys should do a search for "hook 'em and cook 'em"

  • great show

  • mmmm Lovely!

  • I love all types of squash, so this looks really good. I love this dish already!

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