After trying this dish at a local SF restaurant, I quickly went home and tackled it myself.
And it's delicious!
Find out how to sear Ahi tuna (I call it the steak of the sea!) and serve it over a fresh salad of mixed greens, mango, cucumber, and a super low-calorie Asian dressing.
Save a ton of money and enjoy a restaurant-style dish at home!
Follow Sharon at Twitter.com/sharonvak and facebook.com/sharonvak
In the kitchen where a woman belongs
Troll4tehlulz 1 month ago
Dam she's too hot
Wawaweewaj 1 month ago
kitchenista baby
victororodi 2 months ago
I like your cabnets!
TheYur189 3 months ago
When u go out to buy stuff like the rest of us do u get stopped a lot??
Marcoincredible 3 months ago
Sharon Vaknin stunnig as always love you!
ShafakCool 3 months ago
looks DELICIOUS!
dutello 3 months ago
Definitely going to try this out Sharon. It looks great! Looking forward to more great dishes you create!
djzaire 3 months ago
yay!!! your back! i love your videos so much :)
realbeauty94 3 months ago
Once again Sharon you've knock it out of the ballpark! Great job! Another great YouTube cooking channel that I discovered which explores the Japanese flavors I love is cookingwithdog. Don't laugh! :-) Check it out. Have a great day!
easybreezy1 3 months ago