How To Make Fermented Veggies

Wow! I typed out all of the recipes and it ended up being a full article. So I've posted the recipes and the vid together in a place that it's easy to read right here:

http://raw-pleasure.com.au/Articles/how-to-ferment-veggies-three-recipes

A forum post at www.Raw-Pleasure.com.au has been started with loads of Questions. Please join in! http://bit.ly/gJPLzi

Thank you to The Twine for generously allowing us to use their fabulous music in our vids! You can find them here:

http://www.thetwine.com.au
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Category:

Education

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• How To Make Fermented Veggies

[tinternetman21]

Really good video...well presented!!

[RawPleasureAustralia]

@tinternetman21 Thank you. :) xx

[wongawallen]

You make it look so easy (but with a good aerobic work-out to boot). Just curious, can you tell me why you choose to use a plastic bucket, but Sandor recommends not using plastic?

[RawPleasureAustralia]

@wongawallen Because I dont' have a crock and the veggies aren't in there for long. Only long enough to massage them until they're a little wilted. Then they're transferred to glass. I wouldn't store in plastic. I hope this helps! xx

[wongawallen]

@RawPleasureAustralia thanks for clarifying:)  can you also tell me the name of the tool you're using to cut the carrots, etc?

[RawPleasureAustralia]

@wongawallen Sure, it's called a spirooli or a 3 in 1 turning slicer depending on who you talk to. xx

[Crunchy68]

Very cool video! Informative, easy to follow. Awesome spiral grater thingy! That looks fun to use.

[RawPleasureAustralia]

@2prevail You're welcome! I'm glad you like it. xx

[2prevail]

Wow what a great video. Loved the fast motion chopping! Can't wait to make these foods for my family. Thankyou!

[RawPleasureAustralia]

@meadmaker93 I don't have exact science and numbers on the salt/probiotics. You could email and export like Sandor Katz who wrote the book Wild Fermentation. xxx