Homemade Sticky Rice Cakes for TteokBokkI and TteokGuk (떡볶이 떡)

Ingredients
* 3 Cups Rice Flour
* 1 tsp Salt
* 1½ Cup Water
* 1½ Cup Water + 1 tsp Sesame Oil

Yield: 2.5 lb. Sticky Rice Cakes

Special Music
"Cuckoo Realkook"
by
"최창국-kook~*"
Thank you. :D

Category:

Howto & Style

Tags:

• korean
• food
• cooking
• sticky
• rice
• cakes
• tteokbokki
• tteokguk
• tteokggochi
• ingredient

[nhickee08]

can i use glutinous rice flour?

[aeriskitchen]

@nhickee08

you need short grain rice flour..

[PIECEovSHIT]

Do i really have to use a machine to knead the dough??? Can i use my hands??? I dont have the machinee! ;(

[aeriskitchen]

@PIECEovSHIT

then.. you have to knead the dough for a long time.. to make sure the rice cakes get right chewy texture..

[mintkiwii]

I'm trying to make it by hand, but it's so sticky already and won't form a ball..what can I do?? ):

[aeriskitchen]

@mintkiwii

what kind of rice flour did you use ??

[NerdyYuki]

>w< can i kneed it by hand? I don't have the machine o- o;;

[aeriskitchen]

@silentmidnightsun

I said.. cheese cloth..

[MegaEonni]

@NerdyYuki .. agree with you.. can i kneed it by hand? that machine to expensive~

[JennJCFilmFun]

uhm..guys, u CAN knead it by hand..check out my channel...in all seriousness...and NO GLUTINOUS RICE FLOUR..wayyy too sticky.

[eightdrunkgodzzz]

omg thank you so much! i got so tired of driving 4 hours round trip to get my dduk! it was the only thing that hmart wouldnt deliver to me lol

[starlessartemis]

@jema2609 glutinnous rice flour (usually in a green colored bag) is different- made of sticky rice. you want regular rice flour- usually in the red colored bag.

[Ch33ta33]

Your recipes are amazing :)

I'd love to try some of these.

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