Top Comments
All Comments (12)
-
@Dacholo1 yummy
-
did he just make up the word "blenderize"?
-
lol at the guy tasting it "meh i've had better"
-
lol Blenderize it. Will it Blenderize? That is the question.
-
too much hassle im going morrisons !
-
@flyby7a lmao i totally agree with you.. Although in here they call it coriander instead of cilantro. But the mexican way is definately not like this one.
-
1.5 tsp fresh coriander, 1 shallot and half tsp cayenne powder??? WHAT???
WAY TO F. UP a great recipe.. it is simple
avocado, lime,salt, diced green pepper aka chile verde, diced onion and DICED CILANTRO .. THIS IS THE TRADITIONAL AND AUTHENTIC RECIPE.. why mess with a good thing..
You can also take an avocado and add it to some Salsa verde TOMATILLO
with diced onion and cilantro..
-
Yum, that looks nice. And so easy to make.
-
Not the real recipe..Its an american version :S the real mexican guacamole uses chilis, garlic and its done in a mortar.
they didn't end with, "DONE"
derekwong 1 year ago 9
hello. im a troll. THIS SUCKS BUTTHOLE
Dacholo1 1 year ago 7