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【HD】 Christmas omelet 豪華版イチゴスペシャル

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Uploaded by on Dec 18, 2011

At least, it looks a little like omelet....

Here is my favorite sweet pastry from convenience store in Japan. I love this since high school student. So I thought I could make something like this for Christmas cake this year.  
http://www.yamazakipan.co.jp/product/04/09.html

コンビにでもよく見かける山崎製菓のイチゴスペシャルは今でも好きでたまに買います。なので今年のクリスマスはちょっと豪華版のイチゴスペシャルという感じにしました。メ­リークリスマス!

Thank you so much for all your support this year. Happy Christmas everyone!

- Sponge cake -
: 2 egg yolk
: 2 egg white
: 50g sugar (30g caste or soft sugar + 20g granulated sugar)
: 100g flour
: 100ml milk

- Whipped cream -
: 200g heavy cream
: 15 ~ 20g caster or soft sugar
: a little vanilla extract

- Syrup -
: 50ml water
: 30g sugar
: 1/2 tsp rum extract or kirsch

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Thanks

-runnyrunny999

  • likes, 21 dislikes

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  • looking gooooooooood

  • YUMMY.

  • In France, our Christmas cake is a Bûche de Noël, with chocolate, vanilla or coffee. Sometimes it's made of icecream, and sometimes it's just a cake with cream and decorations, but it's delicious ! :D

  • @Nushgala I hate the cherries ;_; so gross. But a friend of my grandmother's makes an Italian-style bread that actually makes them semi-decent.

  • Fruit cake in America would be our Christmas cake. But no one eats it. It was made in the past to preserve fruits. It's gross!

  • I love reading everyone's response to runnyrunny999's question in the comments.

    Very diverse, yet unified cultures. (Idk what I just said haha).

  • yum :O'

  • I just realized that it is supposed to be like a Christmas cake. (_ _;)

  • INCREDIBLE!!!!!!!!!!!!!!!!! :O :O :O

    So easy!!!

  • thumbs up if the second to last song made you smile

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