Exhaustive recipe text in English together with additional Tips are available on http://www.gayatrivantillu.com/recipes-2/chutneys-and-aachars/aavakaya
This site contains a number of other video recipes. For each recipe find the English Text on my website. My video narration is in Telugu while the recipe text is in English. By reading the text and watching my video, Non-Telugus would also be able to follow the recipe. In short, language in the videos shouldn't be a barrier to understand the content of my videos.
wow.looks like a bomb.
vidaripollen 6 months ago
chana will soak in oil and after few days they beocme soft and spicy with chilli powder..
bahamasi 2 years ago
very detailed recipe...but kabuli chana in a avakaya is new to me...they would be hard in avakaya..why do u use them..can I skip them??..please reply. Thank you..
yoursnilu 2 years ago