Rick Bayless on America's Test Kitchen Season 11
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Uploaded by americastestkitchen on Dec 10, 2010
On Season 11 of America's Test Kitchen, Christopher Kimball chats with Chef and owner of Frontera Grill, Rick Bayless about making the perfect empanada.
Season 11 begins airing in January. Be sure to check your local PBS station for listings.
America's Test Kitchen is the most-watched cooking show on public television—up to 2 million viewers watch each episode. The show is filmed in the test kitchen of Cook's Illustrated magazine, located just outside Boston.
Each episode features recipes we've carefully developed to make sure they work every time. Christopher Kimball and the test cooks solve everyday cooking problems, test equipment so you never have to waste money on things that don't work, and taste supermarket ingredients to save you time in the store. It's a common-sense, practical approach you won't find on other cooking shows.
To watch full episodes, visit http://www.americastestkitchen.com.
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i LOVE EMPANADAS
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rick bayless is the rick steves of mexican food
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@mattnara lol yeah ive always thought that but if you want someone who looks more like him, ill give you a link to it. /watch?v=jX9veeOMxeQ&feature=c
hannel_video_title this guy does reviews of random stuff and is awesome -
Hey look! It's Dwight Shrute!
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Frankly, if I wanted to know how to make an empanada worth eating, I would ask Diana Kennedy.
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Two of my favorite men together! Awesome! Rick is one of our many blessings here in Chicago.
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RICK BAYLESS IS GORGEOUS!!
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RIck Bayless is da man
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If public TV cooking shows were '70s hard rock, this would be an AC/DC - Black Sabbath double bill.
Looking forward to Season 11!
classof77 1 year ago 7
Bayless's jawline is perfection.
H8RbyN8URE 5 months ago